Got this recipe from a Rachael Ray Magazine, but I think it was in an add for cool whip. (Jenni, this recipe is for you!)
Strawberry Whipped Sensation
4 cups fresh strawberries, divided
1 can sweetened condensed milk
1/4 cup lemon juice
1 tub cool whip, thawed, divided
8 oreo cookies, chopped
1 tbsp butter, melted
Line bread loaf pan with foil. Mash 2 cups strawberries in large bowl, stir in condensed milk, juice, and 2 cups of cool whip. Press into pan. Top with chopped cookies and butter mixture. Press into mixture. Cover.
Freeze at least 6 hours. Invert onto plate, remove foil. Frost with remaining cool whip and top with remaining strawberries, sliced.